Packages include
One-hour cocktail reception
Three Displayed Hors d’oeuvres and Three Butlered/Passed Hors d’oeuvres
One-hour Open Bar
Beer, Wine, Mixed Drinks, and Soda for your Cocktail Hour
Champagne Toast
Four-Course Plated or Buffet Dinner
with Penn State Berkey Creamery Ice Cream to Accompany your Cake by your Selected Vendor
Bridal Suite
Accommodations for Two Nights
Unique details included
Tulle and Lighting
Wooden Parquet Dance Floor
White or Navy Blue Linens and Napkins
Votive Candles
Complimentary Parking at The Penn Stater
Storage Room for 3 days
Meeting Room for Wedding Party to gather privately
Pricing starts at $74.95 per person for a minimum of 50 guests
Five hours of service (one cocktail hour + four-hour dinner)
One-Hour Cocktail Reception (Included in Wedding Package)
Displayed hors d’oeuvres
Butler-passed hors d’oeuvres
Wedding Served Dinner Menus
First course
SELECT ONE
Second course
SELECT ONE
Third Course | Entree
Beef
Seafood
Poultry
Pork
Vegetarian
Combination Entrees
Wedding Dinner Buffet Menus
Italian
Served First Course
Buffet
Marinated Vegetable Salad
French
Buffet
Penn State Berkey Creamery Ice Cream to Accompany your Wedding Cake
A Taste of Pennsylvania
Buffet
Penn State Berkey Creamery Ice Cream to Accompany your Wedding Cake
Coffee and Hot Tea Service
Enhancements
Penn State Berkey Creamery Ice Cream Station
Ice Cream | Vanilla, Chocolate, Strawberry, Alumni Swirl, Peachy Paterno, and Bittersweet Mint
Toppings to Include | Chocolate Sauce, Caramel Sauce, Whipped Cream, Reese’s Peanut Butter Cups,
Oreo Cookie Crumbs, and Jimmies
$7.95 per person
Viennese Station
An Assortment of Decadent Miniature Pastries Selected by our Executive Chef
$15 per person
Family Cookie Table Setup
Ceremony
Includes space for rehearsal, our blue house chair setup the day of the wedding and back up space for outdoor ceremonies in case of inclement weather. The possibility of unforeseen changes in weather are always present. In these cases your Event Planner will check the weather forecasts to determine the appropriate location, taking into consideration your guests’ safety and equipment being used. Your Event Planner will make a final decision 4 hours prior to the event, whether it is feasible to use the outdoor space or the alternate indoor space
Lighting
The Classic Penn State Brunch
Starters
Hot Breakfast Selections
Chef’s Choice of Chicken Entree
Chef’s Choice of Seasonal Vegetable Medley
Dessert Station
The Penn State Breakfast Buffet
Chef’s Pancake Buffet
Add an omelet station
One-Hour Open Bar (Included in Wedding Package)
Beer
Classic Beer
Specialty Beer (Choice of 2)
Craft Beer (Choice of 2)
Wine
Liquor
Bar Service
Consumption
Beer, Wine, Mixed Cocktails, and Soda charged or beverages consumed.
Cash
Beer, Wine, Mixed Cocktails, and Soda purchased individually by your guests
Additional Beverage Services
Wine service with dinner
Upgrade to a premium bar
Beer
Classic Beer
Specialty Beer (Choice of 2)
Craft Beer (Choice of 2)
Premium wines
Liquor
Payments and Guidelines
Deposits
Deposits are non-refundable and non-transferable.
30 Days in Advance | 50% Deposit of estimated revenues dueMonday, Week of Event | 100% balance due along with the final guaranteed # of guests
Guarantee counts
Banquet Event Orders (BEO)
Service charges and taxes
General beverage procedures
Carding policies
Other alcohol-related policies